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What's this?  It's a chalkboard menu found in a fish & chip shop in the southeast part of London, England.   Have a look at the last item on the menu "mars bar batter".   What pray tell is this?   Well I had to ask the same question!

It's apparently an artery clogging delicacy that's quite popular in parts of Scotland.   You put a "Mars Bar" in the freezer until it's frozen solid, then you cover it in batter and then quickly deep fry it.   None of my UK friends would admit to having actually eaten one!

Still don't believe me?   Well have a look at this Wikipedia entry for "Deep-fried Mars Bar".